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Fraction One
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Wonderfruit

In loving memory · Our founder

Satish V.Guraddi

A farmer who dreamed of a company that would lift both the farmer and the family at the table. Every jar of Wonderfruit is that dream, kept alive.

  • A son
  • A brother
  • A friend
  • An engineer
  • A motivator
  • A farmer
Satish V. Guraddi

March 2020

The lockdown dream begins

0 acres

Mango plantation, in vision

The first cut

What “Fraction One” means

Mudhol

North Karnataka, our home

The journey

From a seed of an idea

March 2020

A dream takes root

In the stillness of the lockdown, Satish set out to grow fruit rarely seen in the region, dragon fruit and prized mango breeds like Kesar and Alphonso, and to lift the farmers around him by teaching them their potential.

1 / 6

Why “Fraction One”?

Like the cream that rises first.

Boil milk and the richest, finest layer floats to the top. Satish named his company after that layer: the first cut.

It is a promise to serve customers nothing less, and it is the standard every jar of Wonderfruit is held to.

the firstcut
“
We, as his family, wanted to keep his dream alive, so we planned accordingly, and Fraction One lives on.

The Guraddi family

The people who grow and pack Wonderfruit, among green mangoes

0

acres in vision

The promise behind the brand

Built to lift both the farmer and the family at the table.

Satish's first idea wasn't a jam, it was a fairer deal for the growers around him. That promise still shapes every batch we make.

01

Fair partnership

We contract directly with North-Karnataka farmers so more of every rupee stays in the village that grew the fruit.

02

Knowledge, shared

Farmers are guided on high-value fruit and good horticulture practice, the way Satish first imagined it.

03

Rooted, not extractive

A 200-acre plantation grown patiently around Mudhol, working with the land's sun, slopes and water.

The people carrying it

Meet the family & team

Arun Guraddi

Arun Guraddi

Managing Director

Schooled in Kuwait, an Industrial Engineering & Management graduate from Ramaiah Institute of Technology, Bangalore. He has led the family's “Elite” winery business across finance, taxation, legal and compliance.

Sumitra Guraddi

Sumitra Guraddi

Director

Sixteen years in Kuwait and travels across the globe shaped her eye for quality. A founding director of Elite Vintage Winery India Pvt. Ltd.

Manjula Patil

Manjula Patil

Business Development

A natural in the kitchen, trained through programmes at the University of Horticulture Sciences, Bagalkot. Dynamic, entrepreneurial, and the source of many a recipe.

Shrinivas Malaghan

Shrinivas Malaghan

Sales & Marketing

A Master's in Thermal Engineering from BLDEA's college, Vijayapur, and years across Eicher and Sonalika tractor distribution, most recently heading North-Karnataka service operations. He now drives Wonderfruit to new shelves and markets.

Taste the dream he planted

Real grated raw mango, slow-cooked with jaggery and finished with desi ghee: the first jar of a much bigger dream.

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